Source : Prepare Green Coriander Chutney By Grinding 1 Chill 1 Tbsp Roasted Gram Salt In Mixer Jar Add Fistful Of Chopped Fresh Coriander Leaves And 1tbsp Lemon...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Jasmin Motta _ #BeingMotta
at : April 13, 2026
Step:
Prepare green coriander chutney by grinding 1 chill,1 tbsp roasted gram,salt in mixer jar. Add fistful of chopped fresh coriander leaves and 1tbsp lemon juice, little water and grind again to smooth thick pouring consistency chutney.
To make phudina curd.. whisk fresh curd with 2 tbsp water. Add all mentioned ingredients in it. Keep aside.
To make Multigrain Chila Chaat..(1 serving) cut one prepared chilla in small pieces. Keep all things ready required to make chaat.
Arrange chilla pieces in serving plate. On it pour 3-4 tbsp whisk phudina curd. On it sprinkle 2 tbsp green coriander chutney. Garnish with green chanajor, spicy sev. Prepare another serving plate in similar way.