Kheer puri

Source : Boil Milk In A Deep Pan And Let It Reduce A Little Bit Wash Rice And Add Milk In This Boil It On Low Flame Until Rice Become Soft Now Add Sugar Kheer Is...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 8, 2026

Step:

  1. Boil milk in a deep pan and let it reduce a little bit.

  2. Wash rice and add milk in this.boil it on low flame until rice become soft.

  3. Now add sugar.

  4. Kheer is ready

  5. Now for puri:

  6. Take a big bowl.add flour in this.now add salt,ajwain.

  7. Now make tight dough for puri.

  8. Now make it fry in medium hot oil.

  9. Serve puri with kheer.


Ingredients

  1. 1 cup Atta/wheat flour
  2. to taste salt
  3. as needed water
  4. As needed oil for frying
  5. 1 tsp ajwain/carrom seeds
  6. as needed oil
  7. for kheer
  8. 1 litre milk
  9. 1 cup rice
  10. 1 cup sugar

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