Masala Chai

Masala Chai

Source : Bring The Water To A Boil Until It Is Piping Hot Throw In The Spices According To Your Liking I Do A Little Under A 1/2 A Tsp Of Each Turn Off The Fire...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 5, 2026

Step:

  1. Bring the water to a boil until it is piping hot. Throw in the spices according to your liking I do a little under a 1/2 a tsp of each.

    Masala Chai recipe step 1 photo

  2. Turn off the fire and let the tea spices seep in for 2 -3 minutes. Add sugar to taste. Turn on the heat and let boil for a minute. When you cook with sugar you end up using less sugar.

  3. Sieve into a tea pot and enjoy.

    Masala Chai recipe step 3 photo

  4. I like mine warm, spices in hot tea make the tea taste hotter. Enjoy

Ingredients

  1. 4 1/2 cups water
  2. Some cardamom (whole or ground)
  3. leaves Some tea
  4. Some cinammon (whole or ground)
  5. Some ginger ground/an inch or fresh ginger peeled and crushed
  6. 1 dash black pepper (optional)
  7. Sugar or honey to sweeten

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