Puffed rice upma

Source : Take Murmura In Big Bowl Of Water Once All Murmura Soaked In The Water Immediately Remove It Transfer In Into A Strainer Should Not Be In The Water For...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 2, 2026

Step:

  1. Take murmura in Big Bowl of water once all murmura soaked in the water immediately remove it transfer in into a strainer. should not be in the water for long or else they become very soft and mushy.

    Puffed rice upma recipe step 1 photo
  2. Take oil in a kadai.add peanuts Rai jeera green chilli curry leaves and saute for seconds. Then add chopped tomatoes,salt until the tomatoes are cooked now add murmura,salt and mix well switch off the stove and add chopped coriander and serve hot.

    Puffed rice upma recipe step 2 photo Puffed rice upma recipe step 2 photo Puffed rice upma recipe step 2 photo
  3. Puffed rice upma recipe step 3 photo

Ingredients

  1. 3-4 Puffed rice
  2. 2 tbsp Peanuts
  3. 2 chopped tomatoes
  4. 1/4 tsp rai/mustard seeds
  5. 1/4 tsp jeera( cumin)seeds
  6. As needed curry leaves
  7. 1 green chilli
  8. To taste Salt
  9. 3 tsp oil

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