Moong dal  chilla

Source : Grind Yellow Lentil With Water And Make A Smooth Pastetake Out In A Bowl And Mix Salt Carom Seeds Onion And Green Chilli Add More Water If Required To...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 1, 2026

Step:

  1. Grind yellow lentil with water and make a smooth paste

  2. Take out in a bowl and mix salt, carom seeds, onion and green chilli.

  3. Add more water if required to make a smooth batter.

  4. Heat pan and greased with oil.

  5. Pour a ladle ful of batter and spread evenly.

  6. Cook from both sides.

  7. Takeout on a plate and serve with chutney and sauce.


Ingredients

  1. 1 cup soaked yellow lentil
  2. 3/4 spoon salt
  3. 1/4 spoon carom seeds
  4. 2 onion finely chopped
  5. 2 green chillies, finely chopped
  6. as required Refined oil
  7. as required Water

Related Recipes

Eggless Choco chips cookies

Eggless Choco chips cookies

Bombay sandwich

Bombay sandwich

Pizza buns

Pizza buns

Mango vermicelli kheer

Mango vermicelli kheer

Paneer shezwan chilla

Paneer shezwan chilla

Boondi Ladoo

Boondi Ladoo

Chandrakala

Chandrakala