Steam Chicken with Chinese Sausage

Steam Chicken with Chinese Sausage

Source : Marinate Chicken For 1 Hour Cut Chinese Sausage Diagonally Place Chicken And Chinese Sausage On A Steaming Plate Steam For 20 Minutes In High Heat Garn...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 29, 2026

Step:

  1. Marinate chicken for 1 hour.

  2. Cut chinese sausage diagonally.

  3. Place chicken and chinese sausage on a steaming plate.

  4. Steam for 20 minutes in high heat. Garnish and serve.

Ingredients

  1. Chicken wings or drumsticks
  2. 2 chinese sausage
  3. Yam / Taro (optional)
  4. Shitake mushroom (optional)
  5. Marinade Ingredients
  6. 1 tbsp minced garlic
  7. 1 tsp fermented bean paste
  8. 1 tbsp oyster sauce
  9. 1 tsp sugar
  10. 1 tsp dark soy sauce
  11. 1/2 cup water
  12. to taste Salt and pepper

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