Sago Barfi

Sago Barfi

Source : Heat A Pan Add Ghee Soft Sago And Cook Till Turns Transparent On Slow Flame Add Condensed Milk And Cook Till Sago Softens Add Milk Powder And Cook T...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 26, 2026

Step:

  1. Heat a pan add ghee soft sago and cook till turns transparent on slow flame.

    Sago Barfi recipe step 1 photo Sago Barfi recipe step 1 photo Sago Barfi recipe step 1 photo

  2. Add Condensed milk and cook till sago softens.

    Sago Barfi recipe step 2 photo Sago Barfi recipe step 2 photo Sago Barfi recipe step 2 photo

  3. Add milk powder and cook till thickens.

    Sago Barfi recipe step 3 photo Sago Barfi recipe step 3 photo Sago Barfi recipe step 3 photo

  4. Add dryfruits mix well and stir continuously till dough consistency transfer in a greased mould. Unmould in a plate garnish with Almonds and rose petals and Serve delicious dessert Sago Barfi in a plate.

    Sago Barfi recipe step 4 photo Sago Barfi recipe step 4 photo Sago Barfi recipe step 4 photo

Ingredients

  1. 1/2 cup sago( sabudana) 8-hrs soaked soft
  2. 1 tsp ghee
  3. 1/4 cup Condensed milk
  4. 2 tbsp milk powder
  5. 2 tbsp chopped mix dryfruits
  6. As needed Rose petals & Halved Almonds for garnishing

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