Onion Bhajiya

Add Gram Flour in a mixing bowl. Make a batter with the help of water. Beat well.

Chop coriander leaves, grate garlic and chop onion.

Mix all the ingredients in Gram flour batter. Add salt, red chilli powder, garam masala and coriander seeds powder and mix.

Heat oil in a karahi and put this mixture in the form of pakodi and fry.

Flip the side and fry from other side also.

Serve hot with Tomato ketchup.