Dryfruits Malai Lassi

Dryfruits Malai Lassi

Source : In A Deep Vessel Add Curd And With Wooden Madani Or Blender Whisk The Curd Till It Becomes Smooth The Curd Should Be Smooth Before You Add Other Ingredi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 26, 2026

Step:

  1. In a deep vessel add curd and with wooden madani or blender whisk the curd till it becomes smooth.

    Dryfruits Malai Lassi recipe step 1 photo

  2. The curd should be smooth before you add other ingredients. Add sugar and whisk again.

    Dryfruits Malai Lassi recipe step 2 photo

  3. Add chilled water and ice cubes. Churn the madani in lassi mixture.

    Dryfruits Malai Lassi recipe step 3 photo

  4. Keep churning till sugar dissolves and creamy nice frothy layer is formed on top.

    Dryfruits Malai Lassi recipe step 4 photo

  5. Pour lassi in tall glass. Top with tbsp of malai, sprinkle cardamom powder, garnish with chopped cashewnuts - pistachio nuts.

    Dryfruits Malai Lassi recipe step 5 photo

  6. Serve/ Relish Refreshing Chilled Dryfruits Malai Lassi.

    Dryfruits Malai Lassi recipe step 6 photo

Ingredients

  1. 1 cup fresh curd (dahi)
  2. 3/4 +1 cup chilled water
  3. 6 tbsp sugar or as per your taste
  4. 4-5 ice cubes
  5. 1 tbsp fresh malai from top of milk
  6. 1 tsp cardamoms powder
  7. 1 tbsp chopped cashewnuts- pistachio nuts

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