Samak rice khichri (falahar special)

Wash and soak samak rice for 10 minutes

In a kadai add desi ghee when hot add cumin seeds when cracked add chopped green chilli,ginger and 2 cup water

Allow to boil now add soaked rice and cover with plate or lid and cook until soft

When water absorb completely put off flame and serve hot samak rice khichri with green chutney it is falahar special

Enjoy in vrat try it