Roasted Beets Batch 3

Make a heat outside. Cut the top off the beet root. Cut in half and start roasting over the heat. Turn as needed. Cook till soft on the outsides, about 30 minutes.

Peel the charred peeling from the outside, but not the cut parts. Slice into thin bite sized pieces. Put into a pot with the butter and salt.

Simmer covered stirring often till tender. Serve I hope you enjoy!!!!