Soji ka halwa with puri

Medium flame on kar kay pan ma water, sugar or food colour daal kar 10 min tak pakaya takay sugar water ma achi tarah se dissolve hu jaya.

Dosra pan ma soji daal kar low flame par roast kar lay, jab khusbo anay lagay tu ghee dal kar bhon lay.

Jab soji ghee chor nay lagay tu ready kia huwa water thora thora kar kay dalay or mix karty rahay.

Jab soji thick hu jaya tu flame off kar daay.

Serving platter ma nikal kar dry nuts or chandi kay warq se garnish kar kay puriyoo kay sath serve kary.

Yummy for tummy