Beetroot cutlet

Beetroot cutlet

Source : In A Mixing Bowl Add Grated Beet Potato Chilli Ginger Paste Coriander Leaves Then Add Powered Poha Spices And Salt Mix All The Ingredients Well To F...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 18, 2026

Step:

  1. In a mixing bowl add grated beet, potato, chilli ginger paste, coriander leaves.

    Beetroot cutlet recipe step 1 photo

  2. Then add powered poha, spices and salt.

    Beetroot cutlet recipe step 2 photo

  3. Mix all the ingredients well to form dough like.

    Beetroot cutlet recipe step 3 photo

  4. Shape it into desired shapes.

    Beetroot cutlet recipe step 4 photo

  5. Roll the cutlets into bread crumbs.

    Beetroot cutlet recipe step 5 photo

  6. Heat oil in a pan and shallow fry till golden and crispy.

    Beetroot cutlet recipe step 6 photo Beetroot cutlet recipe step 6 photo

  7. Serve with chutney and sauce.

    Beetroot cutlet recipe step 7 photo

Ingredients

  1. 1 beetroot
  2. 2 potatoes
  3. 2 tsp ginger chilli paste
  4. 1/2 cup poha powdered
  5. 1 onion grated
  6. 1/2 bowl coriander leaves finely chopped
  7. to taste Salt
  8. 1 spoon chat masala
  9. 1 spoon chilli powder
  10. 1 spoon garam masala
  11. 1 spoon jeera dhanya powder
  12. as needed Bread crumbs
  13. As required Oil

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