Suji ka halwa

Take a pan heat oil add semolina and roast it for 3 minutes and take out from pan add 3 green cardamom, add 2 glasses of water, add sugar, add 2 pinches of orange food colour and mix well and then boil it. After that add all the dry fruits.

After boiled pour in semolina in the pan and mix well. Continue to stir so that there is no lumps, then add cardamom powder ready to serve.