Source : Heat Oil In A Pan Add Peanuts And Cook Till Turns Crispy And Dark Pink Now Add Sweetcorn And Saute For A While And Add Onion Tricolour Capsicum And Co...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Ila Palan
at : March 9, 2026
Step:
Heat oil in a pan add peanuts and cook till turns crispy and dark pink.
Now add Sweetcorn and saute for a while and add onion, tricolour capsicum and cook on medium high flame. Add Schezwan Sauce and salt mix well.
Add roasted oats and chopped coriander and cook for a while. Cover with lid for 1-2mins. Turn off gas.
Fill ready Oats Veggie Poha in a bowl press with spatula and unmould in a plate. Garnish with coriander and tomato slice.
Ingredients
2 cup Roasted Oats
1/4 cup peanut
1 onion chopped
1 Tomato finely chopped
3 tbsp tricolour capsicum chopped
1/4 cup Sweetcorn
2 tbsp chopped coriander
1 tbsp Schezwan Sauce
to taste Salt
1 tsp Olive oil
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