Source : Oil Me Onion Ko Fry Karen Phir Nihari Masala Cloves Or Saunf Ka Powder Daal Kar Bong Ka Ghosht Half Boil Daal Kar Bhon Phir Iss Ka Stock Daal Kar Pakn...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by J Junaid Motiwala
at : March 8, 2026
Step:
Oil me onion ko fry Karen.
Phir nihari masala, cloves or Saunf ka powder daal kar bong ka ghosht half boil daal kar bhon.
Phir Iss ka stock daal kar pakny de.
Atta ghol kar daly jab gravy thick hogae to slow flame per pakny de.