PAKORA Platter

Source : Wash Amp Cut All Vegetables Sieve All Dry Ingredients Then Slowly Add Water Amp Make Thick Consistency Batter Add Vegetables One By One In Batter ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 4, 2026

Step:

  1. Wash & cut all vegetables.

    PAKORA Platter recipe step 1 photo PAKORA Platter recipe step 1 photo
  2. Sieve all dry ingredients then slowly add water & make thick consistency batter.

    PAKORA Platter recipe step 2 photo PAKORA Platter recipe step 2 photo
  3. Add vegetables one by one in batter & deep fry it on medium flame.

  4. Serve with green chutney & ketchup.


Ingredients

  1. Gram flour (Baisan) 6 Tsp
  2. 1 cup Onion rings
  3. 2 Spring onion
  4. Spinach leaves 4 to 5
  5. 2 Green pepper
  6. Coriander leaves few
  7. 1 tsp Salt
  8. 1 tsp Chat masala
  9. Buhna rutta zeera
  10. tsp Red chilli powder quater
  11. Baking soda half tsp leveled
  12. Water half cup
  13. Oil for deep frying

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