Source : Heat A Cooker Add Oil Now Add Daliya Till It Turns To Golden Brown In Colour Now Add Jaggery Souf Cardamon And Pinch Of Salt And Saute It Now Add ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Palak Manghwani
at : March 3, 2026
Step:
Heat a cooker add oil. Now add daliya till it turns to golden brown in colour.
Now add jaggery, souf, cardamon and pinch of salt and saute it.
Now add the water as per needed and cover the lid and pressure cook it for 2 to 4 whistles. Now it's ready serve hot.