Paneer spinach kofta soft creamy green gravy

Source : Take A Bowl Add Potato And Paneer Mix Well Keep Aside Take A Pan Add Butter And Flour Fry 2 Minutes Add Some Spinach And Cook Add Ginger Garlic Paste S...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 3, 2026

Step:

  1. Take a bowl add potato and paneer mix well keep aside

    Paneer spinach kofta soft creamy green gravy recipe step 1 photo Paneer spinach kofta soft creamy green gravy recipe step 1 photo Paneer spinach kofta soft creamy green gravy recipe step 1 photo
  2. Take a pan add butter and flour fry 2 minutes add some spinach and cook add ginger garlic paste salt red chilli powder coriander powder turmeric powder and cook well and mix potato mixture and mix well and make kofta shape and dast flour and fry in oil and keep aside

    Paneer spinach kofta soft creamy green gravy recipe step 2 photo Paneer spinach kofta soft creamy green gravy recipe step 2 photo Paneer spinach kofta soft creamy green gravy recipe step 2 photo
  3. Take a pan add add oil and add onion fry 5 minutes add tomato green chilli fry and add almonds fry well add spinach stir fry and add garlic ginger paste after cool grind well keep in side and take in pan add oil add cumin seeds curry leaves and add grind masala fry until smooth gravy add curd fry well add coriander leaves green chilli garam masala

    Paneer spinach kofta soft creamy green gravy recipe step 3 photo Paneer spinach kofta soft creamy green gravy recipe step 3 photo Paneer spinach kofta soft creamy green gravy recipe step 3 photo
  4. Garnish tomato coriander leaves green chilli

  5. Ready to serve with paratha and enjoy with your family take care eat well see you again with next recipe bye always any taim happy in your life


Ingredients

  1. 2 boiled mashed potato
  2. 200 gm paneer mash
  3. 1 bunch spinach chopped
  4. 2 tbsp butter
  5. 2 tbsp flour
  6. 1 tbsp ginger garlic paste
  7. 4 green chilli
  8. 3 onion chopped
  9. 3 tomato chopped
  10. 1 tbsp ginger paste for gravy
  11. tbsp garlic paste
  12. 1/4 tsp garam masala
  13. 1/3 cup oil
  14. 1/2 tsp red chilli powder
  15. 1/2 tsp coriander powder
  16. 1/4 tsp turmeric powder
  17. to taste salt
  18. 10 almonds
  19. 1 cup curd

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