Ivy gourd Pulao /Pulav

Ivy gourd Pulao /Pulav

Source : Steam The Ivy Gourdmake A Paste Out Of Remaining Mixtures Except Oil And Ghee Pour Oil And Ghee And Put The Ivy Gourd And The Paste And Cook It On Low F...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : March 4, 2026

Step:

  1. Steam the Ivy gourd

  2. Make a paste out of remaining mixtures except oil and ghee.

  3. Pour oil and ghee and put the ivy gourd and the paste and cook it on low flame for 25 minutes,

  4. Now add any steamed cooked Brown/white rice/couscous/any other grain of your choice but should be cooked.

  5. Garnish with roasted nuts,chopped onion and serve with yogurt dressing and potato chips(reduced salt).

Ingredients

  1. Finely sliced Ivygourd
  2. Ginger
  3. Garlic
  4. Tomato
  5. Onion
  6. leaves Mint
  7. curd
  8. Sesame oil and ghee
  9. Salt
  10. Greenchilli

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