Take a pan add mince salt onion garlic and ginger 2 green chillies and cook well dry water.
Take a pan add washed dal wash and soak for 1/2 hour and boil well
Take a pan add all dry spices dry roast and grind in mixer jar and make a fine powder.
Boil Mutton and boil dal mix well and grind well and mix powder spices and mix well add lemon juice chopped onion chopped green chilli chopped coriander leaves and mix well and make tiki shape dip in egg mixture and shallow fry
Garnish with salad and ready to serve with paratha and tomato sauce enjoy with your family take care eat well.
