Apple mousse

Peel the apples and cut into small pieces.

Place the apples in a saucepan and add water and lemon juice stir together.

Simmer until they are tender or almost no liquid remains. Mash the apples with a spoon add cinnamon powder and mix well.

Now use a blender to make a smooth puree. Let it cool. Now add honey for sweeter and mix.

Ready to serve.