Tomatoes, Carrots, and White Peppered Porkloin

Tomatoes, Carrots, and White Peppered Porkloin

Source : Preheat The Oven 350fahrenheit Peel The Carrots Cut Them About 1-1/2 Inches Long Split The Bigger Round One In Half Lengthwise Add Extra Virgin Olive...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 19, 2026

Step:

  1. Preheat the oven 350Fahrenheit. Peel the carrots cut them about 1-1/2 inches long. Split the bigger round one in half lengthwise. Add extra virgin olive oil and kosher salt. Season the porkloin on both sides.

    Tomatoes, Carrots, and White Peppered Porkloin recipe step 1 photo Tomatoes, Carrots, and White Peppered Porkloin recipe step 1 photo Tomatoes, Carrots, and White Peppered Porkloin recipe step 1 photo

  2. Preheat an oven safe pan and add some olive oil. When you put the pork in it should sizzle just a bit. Add tomatoes in between the pork pieces. Stuff the carrots in on top of the tomatoes. Roast in oven uncovered for 1 hour and 10 minutes. Let rest 10 minutes covered. Serve I hope you enjoy!!!!!

    Tomatoes, Carrots, and White Peppered Porkloin recipe step 2 photo Tomatoes, Carrots, and White Peppered Porkloin recipe step 2 photo Tomatoes, Carrots, and White Peppered Porkloin recipe step 2 photo

Ingredients

  1. Porkloin
  2. 2-1/3 pound porkloin
  3. 1 teaspoon kosher salt
  4. 1/2 teaspoon ground white pepper powder
  5. Tomatoes
  6. 15 ounces canned diced tomatoes
  7. To taste kosher salt
  8. Carrots
  9. 5 large carrots
  10. To taste kosher salt
  11. 1-1/2 tablespoons extra virgin olive oil

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