Spicy savoury Banana Omelette

Heat the olive oil in a large frying pan with lid,peel,wash in or wash the Onion under the cold tap water,then chop onion fairly small - add too the frying pan,meanwhile wash the Chillies - cut them in half and deseed them,wash the insides and then cut them into thin strips - add too the frying pan and mainly - gently fry for 10 minutes.

Beat the eggs with a fork whilst in a cup or small bowl - then set aside for a little while and then add the bananas too the frying pan breaking off bits off of the bananas - then press down with a dinner fork all of the banana pieces - make gaps in the frying pan for the adding of the egg mix next.

Season with salt and pepper if you have not done so - sofar.Then add the whisked up eggs too the frying pan,heat - on high for 30 seconds,then turn the hob down too its lowest setting too very gently simmer the omelette with the lid on - for 5 minutes.

Could serve it - whilst still in the frying pan or you need too place a plate over the top of the omelette too Catch the omelette once you turn the frying pan upside down.