Green masala stuffed fish pomfret

Take a mixer jar and add coriander leaves, coconut, green chilli, red chillis ginger, garlic, mustard seeds, fenugreek seeds, salt, coriander powder and grind to make a fine paste and keep aside.

Take fish and stuff masala well and fold in foil paper packets.

Take a pan add oil add fish packet fry well.

Open fish packet and fish keep in a plate and garnish with some salad.

Ready to serve enjoy with your family.