Shakshuka Sorta brunch/lunch for 1

In a large pan on a high heat a few drops of sesame or rapeseed oil, once hot add the red onion and allow to cook for 3 -4 minutes

To the pan add the courgette, yellow pepper, garlic and spices, turn down the heat and allow to cook for another 2mins

Add the chery toms and cook for another 4 minutes. turn the hob onto low and scramble your eggs.

Once your eggs are reday plate up and add your veggies to the plate, season and sprinkl with fresh coriander