Asian-Spiced Flank Steak with Pineapple-Pepper Salsa

Asian-Spiced Flank Steak with Pineapple-Pepper Salsa

Source : Marinate Steak In 3 Tbsp Soy Sauce 1 5 Tsp Minced Ginger And Garlic Powder 30 Min - Overnight Pre-heat Grill To Medium Highgrill Steak For 5 Minutes...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 3, 2025

Step:

  1. Marinate steak in 3 tbsp soy sauce, 1.5 tsp minced ginger, and garlic powder. (30 min - overnight)

  2. Pre-heat grill to medium high

  3. Grill steak for 5 minutes, flip and continue grilling for 5-6 minutes. Let rest for 5 minutes

  4. Combine remaining ingredients for salsa

Ingredients

  1. 3 tbsp soy sauce
  2. 1 1/2 tsp ginger root, minced
  3. 1/4 tsp garlic powder
  4. 1 lb lean flank steak, 1/2 inch thick
  5. 1 cup pineapple, diced
  6. 1/4 cup red bell pepper, diced
  7. 2 tsp soy sauce
  8. 1/2 tsp ginger root, minced

Related Recipes

Roasted Broccoli with Citrus and Ginger

Roasted Broccoli with Citrus and Ginger

Teriyaki Baked Chicken

Teriyaki Baked Chicken

Ginger Vegetable Stir-fry

Ginger Vegetable Stir-fry

Lemon Chicken and Broccoli

Lemon Chicken and Broccoli

Cajun Baked Fries

Cajun Baked Fries

Indian Chicken Curry

Indian Chicken Curry

Sweet Apple Korean Chicken Strips

Sweet Apple Korean Chicken Strips

Penne with Vodka Sauce

Penne with Vodka Sauce