Fried cous cous

Fried cous cous

Source : Wash And Cut Your Vegetablescut The Liverin A Pot Add Vegetable And Butter Add The Cous Cous And Stir On Low Heat To Avoid Stickingadd Your Veggies And ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : February 5, 2026

Step:

  1. Wash and cut your vegetables

  2. Cut the liver

  3. In a pot,add vegetable and butter,add the cous cous and stir on low heat to avoid sticking

    Fried cous cous recipe step 3 photo

  4. Add your veggies and continue stirring

    Fried cous cous recipe step 4 photo

  5. After a minute,add boiled water and leave to simmer for few minutes on low heat

  6. Your fried cous cous is ready!

    Fried cous cous recipe step 6 photo

Ingredients

  1. Cous cous
  2. Vegetable oil
  3. Butter
  4. Scotch bonnet
  5. Cabbage
  6. Carrot
  7. Cooked Liver
  8. Cooked peas
  9. Spring onions
  10. Seasoning
  11. Curry

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