Low Carb Blueberry Loaf

Low Carb Blueberry Loaf

Source : Preheat Oven To 180 C And Line A Loaf Pan With Baking Paper Whisk Together All Of The Wet Ingredients Combine All Of The Dry Ingredients In A Separate ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : February 3, 2026

Step:

  1. Preheat oven to 180°C and Line a loaf pan with baking paper.

  2. Whisk together all of the wet ingredients.

  3. Combine all of the dry ingredients in a separate bowl and then mix into the wet ingredients.

  4. Stir in the blueberries.

  5. Pour the batter into loaf pan and bake for 40 - 45 minutes.

Ingredients

  1. 200 g Almond Flour
  2. 2 Tbsp Dessicated Coconut
  3. 1/2 Cup Erythritol
  4. 2 Tsp Baking Powder
  5. 4 Eggs
  6. 1/4 Cup Melted Butter
  7. 1/4 Cup Double Cream
  8. 1 Vanilla pod or 1 Tsp Vanilla Essence
  9. 1 Cup Blueberries

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