Low fat ginger and chilli turkey patties

Mix together the turkey, chopped chilli, coriander, chopped ginger and garlic.

Blend your bread to make crumbs and add to the mix, along with your whole egg.

Dice and cook the onion and cool. Add to the mix. Season with salt and pepper.

Mix well to form a firm mix and form your patties. Chill in the fridge before cooking.

Bake or grill until cooked through and serve on your favourite bun and toppings