Brunch Farro

Brunch Farro

Source : Dissolve The Bouillon In The Water Add The Farro Along With A Sprinkle Of Salt And Cook Over A Simmer Or In A Rice Cooker Until Tender When The Farro I...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 25, 2026

Step:

  1. Dissolve the bouillon in the water. Add the farro along with a sprinkle of salt and cook over a simmer or in a rice cooker until tender.

    Brunch Farro recipe step 1 photo

  2. When the farro is done, add the olive oil and toss to coat. Then add the rest of the ingredients while still warm and toss. Season with salt and pepper and serve

    Brunch Farro recipe step 2 photo

Ingredients

  1. 1 cup pearled farro, rinsed
  2. 2 cups water
  3. 1 Bou vegetable bouillon cube
  4. 1 small carrot, diced
  5. 1/4 red onion, diced
  6. 2 Tbsp brined capers
  7. 2 Tbsp parsley, minced
  8. 2 Tbsp olive oil
  9. 1/4 cup italian dressing
  10. Salt and pepper

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