First of all soak rice in water for 2 hrs then boil when cook 90/then drain out and put a side to let them cool on room temperature
Now eggs beat roughly with 1/2 tsp black pepper,pinch of salt and add oil 1tsp in pan and cook egg and cut in cubes and put a side
Now add 2 tsp oil in a pan add garlic paste and saute for 1min
Now add peas in it and saute for 2 min
Now add carrots and fry for 1 min
Now add bell pepper, cabbage and mix well
Now add soya, chilli sauces,vinegar,salt,black pepper,chicken powder eggs and mix well and flame off
Now mix rice,and 1 tsp of sesame oil and mix well cover with lid for 5 min on low flame
After 5 min flame off and serve hot
