Belgium Waffle

Preheat waffle maker and brush with melted butter or spray with cooking spray.

In a large bowl, whisk together the flour, baking powder, sugar, salt & cinnamon.

In a separate bowl, beat the egg whites with a hand mixer until stiff peaks form. Set aside.

In another bowl, mix together the egg yolks, corn oil, milk & vanilla extract.

Then, add the egg yolk mixture to the dry ingredients & mix well.

Fold in the egg whites.

Pour batter onto your waffle maker and cook according to manufacturers directions.

Serve warm with your favourite toppings.