Fish Pulao

Make big pieces of fish. Apply salt & keep aside.slice onion.cut tomato.In oil fry half of onion till crisp remove. Now fry remain onion till red.noeput tomato, Ginger garlic paste, red chilli of& garam masala powder, mix now put fish put little water.cook.

Remove cooked fish.noe in same masala put whole garam masala mix& put water boil. Now put washed rice. When rice are cooked 3/4.put fish. Cook for 3-4 mnts on slow flame. Before serving decorate with coriander leaves & fried onion.