Black Pepper Steak and Mushroom

Black Pepper Steak and Mushroom

Source : In A Ziploc Bag Mix All The Ingredients For The Steak And Marinate For About One Hour Line The Fryer Basket With A Sheet Of Lightly Greased Aluminum Fo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 16, 2026

Step:

  1. In a Ziploc bag, mix all the ingredients for the steak and marinate for about one hour.

  2. Line the fryer basket with a sheet of lightly greased aluminum foil.

  3. Put the steak inside the fryer basket and air fry at 380F (190C) for about 5 minutes.

  4. Add all other ingredients to the steak and stir. Air fry at 380F (190C) for another 4-5 minutes or until the desired doneness is reached.

  5. Carefully pour the drippings from aluminum foil into a wok and bring it to boil. Stir constantly until the sauce thickens.

Ingredients

  1. Ingredients for steak:
  2. 1 pound rib eye steak about 500g, cubed (about 1/2 inch pieces)
  3. 1 tsp cornstarch
  4. 1 tbsp rice wine
  5. 1 tbsp lime juice
  6. 2 tsp light soy sauce
  7. 2 tsp dark soy sauce
  8. 2 tbsp grated ginger
  9. 1/4 tsp black pepper or to taste
  10. Other ingredients:
  11. 8 button mushrooms thinly sliced
  12. 1 tbsp garlic finely chopped
  13. 1 tbsp oyster sauce

Related Recipes

Fresh tuna taco / Cajun sauce

Fresh tuna taco / Cajun sauce

Rays Seafood Packets

Rays Seafood Packets

Potatoes Omelette

Potatoes Omelette

SummerTime

SummerTime

Tuna and White Bean Salad

Tuna and White Bean Salad

Beetroot chicken momos

Beetroot chicken momos

Overnight oats

Overnight oats

Cookies

Cookies