Halloumi fingers

Source : Soak Halloumi Cheese In Water For Few Hours Preferably Overnight For Reduce Saltinesscut The Cheese Fingers Size N Tapped Dry With Paper Towelmake A Mix...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 15, 2026

Step:

  1. Soak halloumi cheese in water for few hours preferably overnight for reduce saltiness

  2. Cut the cheese fingers size,n tapped dry with paper towel

  3. Make a mixture of flour n paprika powder.dust the cheese one by one

  4. Then dip in bitten egg and coat in bread crumbs

  5. Shallow fry in medium heat oil till crispy,


Ingredients

  1. Halloumi cheese
  2. flour
  3. paprika
  4. egg
  5. bread crumbs

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