Chin Chin Balls 2

Put flour in a dry bowl, add butter or margarine,rub in till well mixed, add sugar,salt,baking powder, most x by rubbing method, add nutmeg, continue process, when well mixed, hire a hole in the middle, add flavours and milk,add water gradually, knead till you have a smooth and sticky consistency,let it rise for 15mins,heat oil in a frying pan, put hands on flour, mould balls with both palms,stop in hot oil,stir frequently when it starts changing colour,remove from heat when golden brown, enjoy!

Pls,always fry on medium heat...