Chocolaty murmura laddu

First take a non stick pan. Then add jaggery and melt it well without any lumps. Then add essence and grated chocolate when chocolate will properly melt then switch off the flame. After adding chocolate do not on the gas. Then add murmura and mix well then fastly make laddoos after make laddu coat in grated chocolate. Then keep in refrigerator for 10 minutes.Your moment chocolate laddu is ready. Best for kids and Sankranti special.