Chanadaal

Chanadaal

Source : Heat Oil Fry Onionsadd Tomatoes And Add Spicesbhounofy Wellnow Add Daal And 1/2 Glass Water And Let It Cook Fr 45 Minutes On Very Low Flamelastly Sprink...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 8, 2026

Step:

  1. Heat oil fry onions

  2. Add tomatoes and add spices

  3. Bhounofy well

  4. Now add daal and 1/2 glass water and let it cook fr 45 minutes on very low flame

  5. Lastly sprinkle green onions and coriander

  6. Enjoy hot

    Chanadaal recipe step 6 photo

Ingredients

  1. 1/2 kg chanadaal soaked fr 1/2 hour
  2. 1 onion
  3. 1 tomato
  4. 6 tbsp oil
  5. 1 tbsp qorma masala
  6. 1 tsp sslt
  7. 1 tsp red chilli powder
  8. 1 pinch haldi
  9. 1 pinch zeera whole

Related Recipes

Dhabba daal

Dhabba daal

Vegetable fried rice

Vegetable fried rice

Bhindi ghost

Bhindi ghost

Fresh orange juice

Fresh orange juice

Beef chowmein

Beef chowmein

Alou ki tarkaari

Alou ki tarkaari

Toblerone shake

Toblerone shake

Chicken achari balls

Chicken achari balls