Source : Chop The Chicken Into Large Chunks And Place Into A Bowl Simply Add The Oil Herbs And Spices Squeeze The Lemoncrush The Garlic Throw In Add Salt...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Emilys Home Cooked Kitchen
at : January 2, 2026
Step:
Chop the chicken into large chunks and place into a bowl.
Simply add the oil, herbs and spices.
Squeeze the lemon
Crush the garlic
Throw in, add salt and pepper and mix well. Leave to marinate
Chop the pepper. When the chicken has marinated place on to skewers with layers of chicken then pepper.
Heat a griddle on high and cook the chicken on all sides until charred.
After they are coked through, serve with some lettuce, salad, on wraps if you like!
Ingredients
5 large, skinless chicken breast or 12 thighs chopped into chunks
Red and Yellow peppers largely diced
For the Marinade
4 tbsp olive oil
2 tsp dried oregano
1 tsp dried mint
1 tsp ground cumin
1 tsp ground coriander
1 tsp sweet paprika
zest and juice 1 lemon
1 tsp ground cinnamon
4 garlic cloves, crushed
1 large sprinkle of salt and black pepper
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