Potato Thoran !!

Dice the boiled potatoes and cut onion in slices.

Heat up the oil in a pan. Add mustard seeds once it gets heated. Let it splutter and add split urad dal and curry leaves. Stir for a second.

Now add sliced onions and cook till it turns translucent. Add green chilli slit, turmeric powder and salt. Mix and cook for a few seconds.

Add boiled and diced potatoes. Mix well and further cook for 3 to 4 mins on low flame stirring in between.

Finally add grated coconut, mix and cook for a minute. Switch off the flame.

Potato Thoran is ready to be served.