Source : Gently Fry The Sliced Sprouts In Garlic Oil For A Few Minutes Then Add The Mushrooms And Stir For A Few Mins Add The Stock Water Cranberry Sauce An...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Sonia
at : December 29, 2025
Step:
Gently fry the sliced sprouts in garlic oil for a few minutes. Then add the mushrooms and stir for a few mins.
Add the stock, water, cranberry sauce and shredded leftover turkey. Bring to the boil then simmer covered, for 20 mins until the veg is soft and tender.
Blend until smooth.
Ingredients
4 raw sprouts
6 chestnut mushrooms
1/2 cup Shredded dark turkey meat, about
2 ladles turkey stock
1 ladle hot water
1 tbsp garlic oil or olive oil
2 tsp cranberry sauce
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