Bakery biscuits

Source : Sab Se Pehly Butter Mein Pisi Chinni Shamil Kar Lain Aur Ache Se Beat Karain Ke Creamy Ho Jae Agar Ghee Use Karain To Ghee Ko Pehly Garam Kar Ke Freze...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 29, 2025

Step:

  1. Sab se pehly butter mein Pisi chinni shamil kar lain aur ache se beat karain ke creamy ho jae. (Agar ghee use karain to ghee ko pehly garam kar ke frezer mein thanda kar lain.)

  2. Ab is mein anda shamil karain aur ache beat karain ke size mein Duble ho jae.

  3. Phir is mein maida aur vanilla extract shamil kar ke mix karain aur 10 mint rakh dain.

  4. Ab cookie dough ko 2 hissoon mein kar ke 1 hisse mein coco powder shamil kar lain aur ache se mix kar lain.

  5. Ab biscuits nozzle ki madad se biscuits bana kar 12 se 15 minutes bake kar lain. (Agar dough patla lage to 10 se 15 minutes frigh mein rakh dain.)

  6. Mazedaar bakery biscuits tayar hain.

    Bakery biscuits recipe step 6 photo

Ingredients

  1. 150 grm, ghee or butter
  2. 125 grm, pisi chinni
  3. 250 grm, maida
  4. 1 ,egg
  5. Vanilla extract, 1/4tesp
  6. 1 tbsp, Coco powder

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