..chicken
lemon juice
dahi
kali mirch powder
Namak dal kar 30 minuts mearenate karein
Oil neem gram kar ke usme
teez paat
long
kali mirch
choti ilaechi
Dal kar 1 mint spoon se ghumaen
Phir isme piyaz ka pese dal kar bd 2...3 mint pkaen..
Or lehsan adrak ka paste add karein or mazeed do minut pkaen
Ab marinate chicken dal kar jaldi jaldi mix karein..or dhak kar flame halka kar dein pakne dein..pani bilkul nahi dalna..
Drmiyan me do ek bar spoon chalti rahen jal na jae...
Chicken gal jae or pani b khushk hone lagy to isme
Kaju paste or hari mich ka paste bana kar dalen or sabut hari mich 3..4 minuts pkne dein
Sookhi meti pani me bhigo kar pani se nikal dein or dal kar mix karen
Phir slw flame pe hi e mint choren oil uper ajae to 50 gm fresh cream
Daker mixkrn...
Mazedar white Qorma ready he..
Naan ya chapati ke sath serve karen.
