Roast pheasant

Source : In A Hot Pad Sear The Pheasant Leg Side Down Then Breast Side Stuff With Rosemary And Garlicroast For 40mins At 180cenjoy With Champagne Or An English ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 25, 2025

Step:

  1. In a hot pad sear the pheasant leg side down then breast side

    Roast pheasant recipe step 1 photo Roast pheasant recipe step 1 photo Roast pheasant recipe step 1 photo
  2. Stuff with rosemary and garlic

    Roast pheasant recipe step 2 photo
  3. Roast for 40mins at 180c

    Roast pheasant recipe step 3 photo
  4. Enjoy with champagne or an English Pinot noir

    Roast pheasant recipe step 4 photo

Ingredients

  1. Brace of pheasant (2 birds)
  2. Olive oil
  3. Salt and pepper
  4. Spring of rosemary
  5. 4 cloves garlic

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