In a mixing bowl add orange juice than add all dry fruits,tutti fruit mix well cover and rest for 1 hour's
Now heat the wok than add 1/4 sugar saute till caramelize then pour the soke dryfrurit and mix well
Now in a small blender jar add cloves, cinnamon stick, green cardamom blend it make a fine paste now yr plum cake masala ie ready keep it a side
Now take a antoher bowl seive all dry ingredients and spice and mix it well
Now mix wet and dry ingredients together than add essences mix well and pour the in grease tin and bake it preheated microwaves for 15 min at 180c
Then allow in to cool for 5 minutes and demould it and cut in to desired shape and enjoy it
