Pakistani Chicken Pasta

Heat water in a large pot, add salt and 1 tbsp. oil. Bring to a boil. When water comes to a boil add in the uncooked pasta

Cook pasta until well cooked and tender; then drain.

Heat 2 tbsp. oil in a large skillet; add chicken cubes and fry for a couple minutes.

Stir in 1 cup of the tomato sauce.

Stir for a minute or so. Add in the other 1 cans of tomato sauce and sour cream.

Stir until well heated. Remove from heat

Preheat oven to 350 degree F (175 degree C.) In a greased 9 x 13 inch baking pan layer the cooked and drained pasta, then the cream cheese.

Pour the tomato sauce mixture over the top and sprinkle with the green bell pepper and green onion.

Place pan in oven and bake for 35 to 40 minutes

Remove from oven and let stand for 10 to 15 minutes before serving

Serve hot...