Tuna and Corn Corquettes

Tuna and Corn Corquettes

Source : Line The Fryer Basket With Grill Mat Or A Sheet Of Lightly Greased Aluminum Foil Combine All The Ingredients And Form Them Into Small Patties Place The...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 21, 2025

Step:

  1. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.

  2. Combine all the ingredients and form them into small patties. Place them in the fryer basket. Spray some oil on top and air fry at 360F (180C) for about 8-10 minutes, flip once in the middle, until the surface is lightly golden brown.

  3. Serve with sriracha mayo or your favorite dressing.

Ingredients

  1. 2 (5 oz) canned tuna, drained and fluffed
  2. 1/4 cup canned corn kernels, drained (about 8g of carbs)
  3. 1/4 cup panko (Japanese bread crumbs) (about 10g of carbs)
  4. 1 egg beaten
  5. 2 Tablespoon mayonnaise
  6. 1/4 teaspoon garlic powder
  7. 1/4 teaspoon dried basil

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