Peas Paneer Cheesy Stuffed Pocket Paratha

Mix all the stuffing ingredients in a bowl & mix well.

Mix multigrain flour, salt,oil and knead a soft dough, and make 4 equal Rounds.

Roll the paratha cut in square shape fill the stuffing in center and fold as shown in pic, and prepare Pockets

Roast all the packet paratha on tava both the sides spreading ghee on medium flame till golden brown in colour.

Mix curd, kiwi crush, tutti frutti and pista flakes and mix well.

Serve hot Yummy,delicious Peas Paneer Cheesy Packet Paratha with Yummy Kiwi Raita.