Pan fried dumplings

Take a bowl put flour,add oil,salt make soft kneaded palm free dough rest for 10 min

Heat a cadai add butter put garlic,cabbage add salt pepper cook 2 min once it's soften turn off flame

Take dough make small roles place cabbage stuff,f old add dumpling like

Heat a kadai put butter spread throughout pan place dumplings

Pour cornstarch solution,soya sauce close lid cook on medium flame 2min,o once base should be fried and well cooked

Take a serving plate place pan fried dumplings with tomato sauce ready to serve